Marcia Adams Menu Prices Philippines 2024

Mediterranean food prepared in the comfort of one’s own home is Marcia Adams’ forte. Sunset Lounge (with Spanish influences), Greek Terrace (with an addition), and Provençale Pavilion are some of the restaurant’s later additions that continued the Mediterranean motif.

There are some staples on Marcia Adams’ menu that customers can always count on, but you might notice that some of the products change with the seasons to reflect the best seasonal ingredients. According to the restaurant’s philosophy, every dish on the menu uses the freshest, highest-quality ingredients.

Guests will have a one-of-a-kind dining experience at Marcia Adams thanks to the meticulous selection of every detail, from the vibrant seating and cushions to the floral arrangements, architectural features, and ornaments.

Marcia Adams Menu:

Appetizers

Marcia Adams Appetizers
Hummus – A Blend of Chickpeas, Garlic, and Oil Served With Grilled Whole Wheat Tortilla
Baba Ghanoush – An Aubergine Dip- Turkish Style
Tzatziki with Lettuce Chips – This Refreshing Yogurt Dish is Served All Over the Eastern Mediterranean Whether as Part of a Mezze or an Accompaniment to Meat Dishes
Tomato Salsa – Served With Freshly Baked Bread

Optional Starters

Marcia Adams Salad
Yogurt-Cheese Dip+₱40 / +₱195
Ratatouille+₱130 / +₱285
Amalfi Prawns+₱130 / +₱285
Mushroom Soup+₱130 / +₱285
Pumpkin Soup+₱80 / +₱205
Salads
Aegean Salad+₱270 / +₱450
Arugula Salad with Shaved Parmesan+₱190 / +₱345
Melon, Prosciutto and Arugula Salad+₱330 / +₱485
Prawns, Mushroom and Arugula Salad+₱300 / +₱455

Grill & Kebabs

Marcia Adams Kebabs
Grills
Grilled Aromatic Pork – Massaged With Aromatic Spices & Herbs; Moist, Tender and Very Tasty₱895
Italian Pork Chop – A Grilled Loin Chop Seasoned With Fennel and Pepper; With Fresh Tomato Salsa₱1045
‘Certified Angus’ Steak – Served With Sautéed Marble Potatoes and Arugula Salad With Shaved Parmesan₱3595
‘Certified Angus’ Steak with Truffle Butter – Marinated in Aromatic Herbs and Spices and Served With Sautéed Marble Potatoes₱3695
Grilled Lamb Chops with Sheep’s Milk Cheese – Served With Roasted Tomatoes and Either Marble Potatoes or Potato Wedges₱2650
Kebabs
Classic Shish Kebabs – Lamb Marinated in Lemon, Salt, Pepper, Rosemary, Oregano and Olive Oil (2 Sticks)₱1195
Chicken Kebabs – Marinated in Cumin and Home Made Yogurt (2 Sticks)₱775
Beef Tenderloin and Bacon Kebabs – Provencal-Style Beef Tenderloin Marinated in Garlic and Anchovies (2 Sticks)₱1250
Fish Souvlaki – ‘Catch of the Day’ Kebabs Marinated in Olive Oil, Lemon and Herbs (2 Sticks)₱895
Classic Chicken Kebabs – Chicken Kebabs Marinated in Cumin, Saffron and Cayenne; Accompanied by a Salad With Honey-Mustard Dressing and Tortilla₱740
Spanish-Moorish Kebabs – Marinated in Lemon, Salt, Pepper, Rosemary, Oregano and Olive Oil (2 Sticks)₱1295

Stews and Casseroles & Pasta

Stews and Casseroles
Spanish Bean Stew – With Bacon, Chorizo and 3 Kinds of Beans, This Simple Stew is Hearty and Satisfying₱740
Spanish Chicken Casserole – Cooked Slowly in Sherry and Tomatoes, With Chorizo; Tender and Delicious₱795
Greek Lamb Stew – Cooked Slowly in Red Wine, Tomatoes, and Cinnamon; Hearty Flavor Yet Subtle₱1095
Greek Octopus Stew – Cooked Slowly in Red Wine and Herbs; Tender and Delicious (Seasonal)₱765
French Lamb Stew – Cooked Slowly in White Wine With Bouquet Garni and Aromatic Spices; Served With Sautéed Potatoes₱1325
Corsican Beef Stew – A Hearty Rich Stew₱1155
Pasta
Ai Funghi – Spaghetti With Mixed Fresh Mushrooms, Basil and Garlic₱825
Carbonara with Bacon – Spaghetti With Either Egg and Bacon or Smoked Mussels₱875
Bolognese – Homemade in the Traditional Fashion Using Fine Ingredients825

Desserts

Marcia Adams Desserts
Panna Cotta with Lemon Sauce
Fried Bananas with Chocolate Dip
Lemon Sponge Pudding+₱25
Lavender Crème Brûlée+₱25
Grilled Orange with Vanilla Ice Cream+₱55
Pavlova+₱110
Guava Shells in Syrup with Crème Fraîche+₱55
Strawberry Parfait+₱110

Non-Alcoholic Beverages

San Pellegrino: Aranciatta, Aranciatta Rosa, Limonatta₱120
Bundaberg: Ginger Beer, Peach, Bloody Orange₱165
Homemade Lemon and Lime Bitters (Per Glass)₱135
Homemade Lemon and Lime Bitters (Per Pitcher)₱195
Guyabano Fizz (Per Glass)₱245
Guyabano Fizz (Per Pitcher)₱595
Coca Cola, Sprite, Royal₱85
Fresh Tarragon Tea (per Pot)₱105
Coffee Press₱95
Wilkins Bottled Water₱45

Alcoholic Beverages

San Miguel Pale Pilsen₱120
San Miguel Light120
Wines – Half Bottles
Spy Valley Sauvignon Blanc / 37.5cl₱1425
Spy Valley Pinot Noir / 37.5cl₱1800
Angus The Bull Cabernet Sauvignon/ 37.5cl₱1000
White Wines
Deakin Estate Moscato / 75cl₱1125
Deakin Estate Chardonay / 75cl₱1125
Alkoomi White Label Late Harvest Semillon/Vendelho/Riesling/ 75cl₱1525
Deakin Estate “Azahara’ Sparkling Chardonay/Pinot Noir NV/ 75cl₱1675
Terre Gaie Prosecco D.O.C. 100% Glera/ 75cl₱1875
Tramin Pinot Grigio / 75 cL₱2850
Spy Valley Riesling / 75 cL₱2325
Spy Valley Satellite Sauvignon Blanc / 75 cL₱1700
The Ned Marlborough Sauvignon Blanc / 75 cL₱1925
Rustenberg Stellenbosch Chardonnay/ 75 cL₱2600
Porcupine Ridge Sauvignon Blanc ’17₱1300
The Ned Rosé ’20₱1975
The Ned Waihopai Valley Sauvignon Blanc ’18₱1300
Moscato d’ Asti/ 37.5 cL₱2500
Red Wines
Andeluna ‘1300’ Malbec / 75 cL₱2200
Geoff Merrill ‘Pimpala Road’ Shiraz / 75 cL₱1700
Deakin Estate Merlot / 75 cL₱1125
Ormanni Chianti Classico Sangiovese / 75 cL₱3550
Morgante Nero d’Avola / 75 cL₱2325
Spy Valley Pinot Noir / 75 cL₱3000
Trinity Hill Hawkes Bay Trinity / Cabernet Sauvignon Cabernet Franc / Merlot / Syrah/ 75cL₱2225
Porcupine Ridge Cabernet Sauvignon/ 75 cL₱1650
Chamonix Rouge / 75 cL₱1875
House Wines, Beers and Sparkling Waters
South African medium dry’Goats do Roam’/ 75 cL₱1500
per 125 mL glass ₱282
per 250 mL carafe (1/3 bottle)₱540
per 500 mL carafe (2/3 bottle)₱1060
Shiraz/Cabernet blend from Deakin Estate₱1125
per 125 mL glass₱225
per 250 mL carafe (1/3 bottle)₱420
per 500 mL carafe (2/3 bottle)₱800
Pale Pilsen, Light. / Beer / 330 mL can120
Badoit / 50 cL bottle140
San Pellegrino/ 250mL₱140

Marcia Adams History

When Marcia Adams opened its doors in 2010, the first dining room took design cues from Tuscan farmhouses. It was even dubbed “Marcia Adams Tuscany” because of its striking resemblance to Italy.

Marcia Adams—co-owner with her husband Neil—laid the groundwork for the restaurant’s namesake by combining their love of architecture, gardens, and food with Neil’s extensive understanding of Mediterranean cuisine.

Marcia Adams Opening Hours

Monday – Thursday: 10:00 AM – 9:00 PM / Friday: 11:30 AM – 5:00 PM, Saturday: Closed / Sunday: 10:00 AM – 10:00 PM.

Marcia Adams Contact Information

Marcia Adams Philippines Address: J. P. Rizal Street, Alfonso, Philippines

Email Marcia Adams

marciasresto@gmail.com

Call Us

917 801 1456

Follow Marcia Adams

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